Fourth Grade Journey

A Fourth Grade Teacher's Journey Through the World of Books

Tuesday, April 28, 2015

Treat Tuesday #89...

Treat Tuesday:  Apple Pie Fries

*I saw this recipe on Facebook and it caught my eye.

*I'm an apple fan and a fry fan so thought they would be great today.

*We will be giving it a try very soon in our household.  

  • 1 Pkg of Pillsbury Refrigerated pie Crust
  • 1.5 cups of Apple Pie Filling or you can use homemade
  • 1 Egg
  • Cinnamon
  • Sparkle Sugar
  • Caramel Sauce for dipping (optional)


  1. Preheat oven to 350 degrees and line a large baking sheet with parchment paper.
  2. Chop up the Apple Pie Filling in a food processor, and blend until smooth.
  3. Lightly dust a work surface with flour.
  4. Roll one of your pie crust dough out onto a large cutting work surface.
  5. Spread smooth apple pie filling on top of pie crust leaving about ⅛" of dough around the edges uncovered.
  6. Put the second Pie Crust on top and press lightly to secure and seal the edges.
  7. Make an egg wash by mixing the egg with a tablespoon of water.
  8. Brush the top pie crust with the egg wash using a pastry brush.
  9. Sprinkle with some cinnamon and sugar.
  10. Using a pastry cutter, cut the pie crust into ½ inches wide strips, and then cut again into your desired "fry" strips. Carefully remove them and put on a baking sheet.
  11. Bake for 12-15 minutes or until golden brown and firm.

Treat Tuesday:  Middle-Grade Novel

Dead End in Norvelt by Jack Gantos

Treat Tuesday:  Adult Novel

The Boys in the Boat by Daniel James Brown

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